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News

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New releases. Special events. Stories from Hangar 17.

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August 12, 2020

During Whisky Week 2017, we teamed up with the Tasmanian Whisky Academy and hosted “Secrets of the Art”, in Hangar

May 15, 2020

Our first release using peated malted barley has been bottled and is now available. Using Scottish peated barley, which was

October 19, 2019

We are very proud to be supporting the Mawson’s Hut Foundation with their projects to conserve the huts erected by

October 19, 2019

We are pleased to have created a special release exclusively for The Whisky Club. This whisky was originally matured in

September 9, 2019

The Tasmanian Collection The Second Release of “The Tasmanian Collection” is now available. Matured whisky from fourteen distilleries, including Sulivans

May 15, 2019

At the 2019 Australian Distilled Spirits Awards in March, both our single malt whisky matured in apera casks (batch H17-05

February 26, 2019

In 2016 we filled a small tawny cask to support the work of RSPCA Tasmania in helping animals in need.

July 22, 2018

Launceston Distillery has taken flight with the official launch of the first traditional whisky produced in the region since distillation