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This single malt Tasmanian whisky was matured in bourbon and tawny casks, which were vatted and allowed to marry together for 5 months before bottling. 46% Alcohol.

Jim Murray’s Whisky Bible 2021: 93 pts  out of 100

Matured in American oak casks previously used to age fine bourbon whisky, a number of small casks have been “married” together to produce a bright, full-flavoured whisky. 46% Alcohol.

Jim Murray’s Whisky Bible 2021: 89 pts  out of 100

Australian Distilled Spirits Awards 2020: Silver Medal

Matured in French oak casks previously used to age tawny fortified wine (Australian style port), a number of small casks have been “married” together to produce a rich robust whisky. 46% Alcohol.

A winter warmer. This robust whisky was matured for 2 ½ years in small French oak tawny casks, which were vatted and allowed to “marry” together for a further 2 months before bottling. 63.5% Alcohol.

One sniff of this and it will bring back memories of Grandma’s Christmas pudding!

An engaging whisky with cask strength intensity and fragrant aromas, it was double distilled and is non-chill filtered to retain depth of character. 61% Alcohol.

Three x 100 mL bottles, one each of our Bourbon and Tawny Cask Matured, plus our Peated Tasmanian Single malt Whisky, all at 46% Alcohol.

(Refer to 500 mL bottles for the individual tasting notes).

Three x 100 mL bottles, one each of our Apera Cask matured, our Bourbon Cask matured and Tawny Cask Matured Tasmanian Single malt Whisky, all at 46% Alcohol.

(Refer to 500 mL bottles for the individual tasting notes).

Your own small 20 L french oak ex-tawny cask which we fill, mature and bottle for you.

Your own small 20 L french oak ex-apera cask which we fill, mature and bottle for you.

Your own small 20 L american oak ex-bourbon cask which we fill, mature and bottle for you.

Created to support the Tasmanian Aviation Historical Society to preserve and promote the aviation heritage of “Miss Flinders” which pioneered commercial aviation in Tasmania.

100 mL Bottles, 46% Alcohol by Volume

Produced for the 2019 Tasmanian Whisky Week, this blend of matured whisky from 14 Tasmanian Distilleries supports the Tasmanian Whisky and Spirits Association.