Lakker Chocolatiers Tasmanian Single Malt Whisky Chocolates

A marriage of our Launceston Distillery single malt Apera cask-matured whisky and intense, fruity 70% West African cacao. These chocolates are filled with a creamy, smooth ganache made from fresh Tasmanian cream, butter, the finest sourced cacao, and Tasmanian single malt whisky. Encased in a 62% dark Belgian chocolate shell and finished with a touch of edible gold for extra luxury.

$31.50 Plus Shipping

Tasting Notes

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Phone: 03 6391 9140

Email: info@launcestondistillery.com.au

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With deep respect, Launceston Distillery acknowledges the Tasmanian Aboriginal Community as the traditional and ongoing custodians of this land. We recognise their connection to the land, seas, air and waterways of lutruwita.

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Lakker Chocolatiers Tasmanian Single Malt Whisky Chocolates

Tasting Notes

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